Nutrition & Dietetics Team

Regular Off Off

We are a team of Registered Dietitians providing nutrition and dietetic services to patients at Southmead Hospital Bristol and the surrounding communities of Bristol and South Gloucestershire. Most of the dietitians have undertaken additional study and have experience and expertise in a specialist area of work in addition to undertaking general dietetic work.

Head of Nutrition and Dietetics

Katherine Barker
Specialties: Immunology
Email: katherine.barker@nbt.nhs.uk

Team Leaders

Kaylee Sayer – Speciality: Critical Care

Amy Greenhough – Speciality: Renal Team Lead

Lyndsey Francey – Speciality: Critical Care

Kathryn Campbell - Speciality: Neurosurgery and Student Lead

Gastroenterology

Bridie Watson – Gastroenterology and Eating Disorders Lead

Sarah McKenna – Gastroenterology Dietitian

Claire Downer – Specialist Dietitian

Laura Herlihy - Enteral Feeding Practitioner

Diabetes

Faye Cochrane - Diabetes Specialist Dietitian

Neurology/Neurosurgical

Sally Darby – Specialist Dietitian

Lindsey Milligan – Acute Stroke Care

Kathryn Campbell – Neurosurgery and Student Lead

Frances Greer – Neurosurgery and Critical Care

Emily Lovegrove – Neurology and Critical Care

Charlene De Jager – Neurology and Critical Care

Elena Bega - Acute Stroke Care

Bethlyn Coleby-Mulholland - Acute Stroke Care

Macmillan

Abi Nickless - Macmillan Specialist Dietitian

Suzy Owen - UGI Oncology, TPN, Catering

Metabolic Disorders

Suzanne Ford – Adult Metabolic Disease Lead

Simone Whiteway – Specialist Dietitian

General Medical

Ifeoluwa Olaosebikan – General Medical Dietitian 

Nadia Osei Timah Kwabena – General Medical Dietitian 

Clodagh Donlon – General Medical Dietitian and Renal 

Jill Boyd – General Medical Dietitian 

Critical care

Stephen Taylor – Critical Care and Research Lead

Danielle Milne – Critical Care

Frances Greer – Neurosurgery and Critical Care

Emily Lovegrove – Neurology and Critical Care

Georgia Kemp - Burns Care and Critical Care

Kate Vaughan– Bariatric, ICU and Respiratory

Daina Potjewijd - ICU and AMU

Burns

Georgia Kemp - Burns Care and Critical Care

Surgical

Claire Downer – Specialist Dietitian

Suzy Owen - Specialist Dietitian

Renal

Amy Greenhough – Renal Lead

Daisy Worthington - Renal Dietitian

Kiera Sneddon - Renal Dietitian

Fiona Hunter – Renal Dietitian

Clare Gallimore – Renal Dietitian

Rebecca Dunigan – Renal Dietitian

Monica Dinnall – Renal Dietitian

Cathy Grove – Renal Dietitian

Bariatrics

Kate Vaughan– Bariatric, ICU and Respiratory

Jen Dacombe – Bariatric Dietitian

Karen Coulman – Bariatric Dietitian

Marie Bird - Bariatric Dietitian

Rachel Elliott – Bariatric Dietitian

Neonatal 

Vickie Bevan - NICU Dietitian

Admin Team

Carolyn Power – Admin Team Leader and Dietetic Assistant

Joanne Lindsay – Admin Clerk

Sinead Carmody - Admin Clerk

Dietetic Assistants

Eve Chan – Dietetic Assistant

Mahsa Jamalzadeh Yari – Dietetic Assistant

Contact Nutrition & Dietetics

Kendon House
Kendon Way
Southmead Hospital
Bristol

Telephone:  0117 414 5428 or 0117 414 5429

Nutrition & Dietetics Weight Management & Bariatric Service

Regular Off Off

The Weight Management and Bariatric Service at North Bristol NHS trust consist of a supportive team of clinicians including dietitians.

There is a range of services available from the team including non-surgical weight management support and weight loss surgery.

Referral Criteria for Bariatric Service:

  • BMI >40 kg/m2 or person with BMI 35-40 kg/m2 who has other significant disease that could be improved if they lost weight (e.g. type 2 diabetes, hypertension, dyslipidemia, obstructive sleep apnoea, Benign Intracranial Hypertension etc.).

For more information, please see the Bristol Weight Management and Bariatric Service (BWMBS).

Information on referring for clinicians

Useful links:

Dietary Support

NHS – Live Well https://www.nhs.uk/live-well/healthy-weight/start-losing-weight/

Change for Life https://www.nhs.uk/change4life

Diabetes UK www.diabetes.org.uk/Guide-to-diabetes/Managing-your-diabetes/Healthy-eating

British Heart Foundation Keep your heart healthy - BHF

The British Dietetic Association – Food Facts:

https://www.bda.uk.com/resource/weight-loss.html

https://www.bda.uk.com/resource/food-facts-food-and-mood.html

https://www.bda.uk.com/resource/detox-diets.html

https://www.bda.uk.com/resource/healthy-eating.html

Talking Therapies

Bristol, North Somerset and South Gloucestershire -  NHS Talking Therapies - North Somerset & South Gloucestershire (vitahealthgroup.co.uk)

Wiltshire Psychological Support  https://iapt-wilts.awp.nhs.uk/ 

Specialist Eating Disorder Service Eating disorders community team :: Avon and Wiltshire Mental Health Partnership NHS Trust (awp.nhs.uk)

Contact Nutrition & Dietetics

Kendon House
Kendon Way
Southmead Hospital
Bristol

Telephone:  0117 414 5428 or 0117 414 5429

Nutrition & Dietetics Immunology

Regular Off Off

Food Allergy & Intolerance

Allergic reactions can be triggered by food. They can be very severe reactions or cause delayed symptoms.

Diagnosis can be made with a combination of blood and skin tests, diet challenges and diet restrictions. Your GP may be able to diagnose your food allergy or you may be referred to an immunologist. The Dietitian can be involved in the diagnosis of food intolerances.

Food allergies and intolerances are managed by dietary manipulation through the exclusion of the food which is causing the reaction. The dietitian helps in diagnosing, educating and supporting the patient:

  • In following food restrictions
  • Identifying and treating possible nutritional deficiencies
  • Providing a link between the patient and their GP
  • Providing information on external specialist agencies

Find out more about the North Bristol Trust Allergy, Immunology & Immunogenetics

If you feel you would benefit from seeing a dietitian, please ask your GP or Immunology consultant to refer to us.

Information on referring for clinicians

Please note this service is for adults only. See the Paediatric Nutrition & Dietetic for information on children & allergies.

Useful links:

Allergy UK

Food Allergy and Food Intolerance

Food Allergy and Food Intolerance Testing

 

HIV (Human Immunodeficiency Virus)

HIV is a virus that affects the immune system.

It can be diagnosed through a blood test by your GP, local specialist services, sexual health clinics or local support charities.

If you have been diagnosed with HIV you will be referred to specialist services.

Within this service a Dietitian helps educate and support by:

  •  Providing nutritional support with eating and drinking
  • Providing long term lifestyle change support
  • Identifying and treating possible nutritional deficiencies

Contact the Terrence Higgins Trust for more information about HIV.

 Useful links

Information on HIV & AIDS: https://www.aidsmap.com/

Information on heart health: https://www.heartuk.org.uk/; https://www.bhf.org.uk/; https://www.bda.uk.com/resource/heart-health.html

Weight loss information: https://www.bda.uk.com/resource/weight-loss.html

Type 2 Diabetes information: https://www.bda.uk.com/resource/diabetes-type-2.html

Cholesterol information: https://www.bda.uk.com/resource/cholesterol.html

Contact Nutrition & Dietetics

Kendon House
Kendon Way
Southmead Hospital
Bristol

Telephone:  0117 414 5428 or 0117 414 5429

Infant's and Children's (Neonatal/Paediatric) Nutrition & Dietetics

Regular Off Off

North Bristol Trust predominantly provides dietetic services to adults only but we do have a Neonatal Intensive Care Unit (NICU) within our Women’s and Children’s directorate.  We currently provide specialist neonatal dietetic services to the inpatients on our NICU. The Neonatal dietitian only takes referrals from the specialist Neonatal team. Parents of preterm infants and Health Care Professionals working with ex-premature infants are welcome to seek nutritional advice for their infant.

If you think your child (from birth to 18 years old) would benefit from seeing a Paediatric dietitian you should first speak to your GP or hospital consultant. They will refer you to the Bristol Children’s Hospital Paediatric Dietitians department who will then contact you to arrange an appointment. They provide outpatient services at Bristol Children’s hospital.

Where can I find other information?

 

Contact Nutrition & Dietetics

Kendon House
Kendon Way
Southmead Hospital
Bristol

Telephone:  0117 414 5428 or 0117 414 5429

Contact NICU

Telephone: 0117 4146800

Nutrition & Dietetics Neurology

Regular Off Off

The dietitians at North Bristol NHS Trust provide a neurology clinic at Southmead Hospital twice per month on Thursday mornings. 

Patients who attend this clinic are likely to have been diagnosed with one of the following neurological conditions:

The dietitian’s role is to assess, educate and support. 
When you attend your appointment the specialist neurology dietitian will:

  • Ask you about your medical condition, medications, investigations and symptoms
  • Assess your weight and monitor weight changes
  • Assess your current diet and fluid intake, ensuring that any nutritional deficiencies are identified
  • Advise on methods of promoting/reducing weight or reducing symptoms
  • Recommend nutritional supplementation as appropriate
  • Provide information on alternative methods of feeding such as via a gastrostomy (PEG/RIG) tube
  • Provide a link between you, your GP, allied health professional and consultant

Other conditions where you may be seen by a neurology dietitian include:

  • Chronic Fatigue Syndrome
  • Myalgic Encephalomyelitis

If you have one of these conditions and you feel you would benefit from seeing a dietitian, please ask your GP or Neurology consultant to refer to us.

Information on referring for clinicians

Useful links:

Chronic Fatigue Syndrome and Diet

Eating and Drinking with MS

Eating and Drinking with MND

Diet and Parkinsons Disease

 

Contact Nutrition & Dietetics

Kendon House
Kendon Way
Southmead Hospital
Bristol

Telephone:  0117 414 5428 or 0117 414 5429

Nutrition & Dietetics Diabetes

Regular Off Off

At North Bristol Trust, the diabetic service consists of a multi-disciplinary team including two dietitians.

NBT diabetes dietitians see patients which require input from the entire diabetes team. If dietetic input is required, but input from the whole diabetic team is not necessary, consider community services.

If you are a clinician looking to refer a patient, please see indications for referral to North Bristol Trust’s Multi-disciplinary Diabetes Clinics.

For more info see the Diabetes & Endocrinology page.

Useful links:

Diabetes UK

Type 2 Diabetes and Diet

Type 1 Diabetes and Diet

Gestational Diabetes

Contact Nutrition & Dietetics

Kendon House
Kendon Way
Southmead Hospital
Bristol

Telephone:  0117 414 5428 or 0117 414 5429

Neurosurgery Team

Regular Off Off

13 Consultant Neurosurgeons cover all aspects of Neurosurgical practice.

The team also consists of 11 Specialist Registrars, 6-8 Senior House Officer Grade doctors, 9 Neurosurgical Nurse Practitioners and 2 Neuro-oncology Specialist Nurse Practitioners.

Dedicated trained nursing staff and invaluable Allied Health Professionals working alongside the team ensure that the care received by all Neurosurgical patients is of the highest standard.

Dietetic Students

Regular Off Off

At North Bristol Trust, we supervise Plymouth University dietetic students for A, B and C placements, as well as overseeing placements for MSc Dietetics students from Birmingham City University.

We aim to offer our students a varied experience when they are on placement with us. Areas which students typically gain experience in include:

  • ICU
  • Stroke and Neurosurgery (inpatient)
  • Outpatient Bariatric Services
  • Renal disease (inpatient and outpatient)
  • Gastroenterology (inpatient and outpatient)
  • Complex care (inpatient)
  • Surgery (inpatient)
  • Respiratory (inpatient)
  • Burns & plastics (inpatient)
  • Diabetes (outpatient)
  • Metabolic disease (outpatient & learning)

We offer students a combination of home learning, face-to-face patient contact and virtual clinic experience. The home learning often comprises of case studies and tutorials to support learning in each speciality.

The dietetic team here comprises of approximately 30 dietitians. Each student will be assigned a key worker and mentor but will likely spend some time with most of the dietitians over the course of the placements.

Contact Nutrition & Dietetics

Kendon House
Kendon Way
Southmead Hospital
Bristol

Telephone:  0117 414 5428 or 0117 414 5429

What is a Dietitian?

Regular Off Off

Dietitians are uniquely qualified to translate scientific information about nutrition and food into practical dietary advice. As well as providing impartial advice about nutrition and health, dietitians also advise about food related problems and treat disease and ill health.

Many dietitians work in the National Health Service (NHS) and may work in one or more specialist areas e.g. diabetes, children's health, cancer, renal, public health. Others work with people in the community, sometimes visiting them in their own homes. They are a key part of the healthcare team and have an important role training other Allied Health Professional’s (AHP’s) and the public about nutritional issues.

Dietitians have the only legally recognised graduate qualification in nutrition and dietetics that is registered with the Health Professions Council (HPC). This is a national regulatory body, which was created following the Health Professions Order, 2001. Dietitians are one of 13 healthcare professions regulated by the HPC, which ensures rigorously maintained standards of training, professional skills, behaviour and client safety. The title Dietitian/Dietician can only be used if the individual is appropriately qualified and registered with the HPC. Verification can be achieved by checking the Dietitians Register on the HPC website www.hpc-uk.org.

How does a dietitian differ from a nutritionist?

The title ‘nutritionist’ is not protected. Some may have attended degree level courses in nutrition, and upon qualification, many register as nutritionists (RNutr) or as public health nutritionists (RPHNutr) with The Nutrition Society. However, there are many who will not have a recognised qualification. Nutritionists work in government, industry, sports, education, media and for charities, supporting the collection and communication of information about food and health. Some nutritionists provide general guidance about eating to support good health, however, as they are not regulated by a governing body, information given does not have to comply with scientifically based evidence.

Want to become a dietitian?

There are two types of programme available to qualify as a dietitian:

• Full-time undergraduate BSc (Hons) programme - these are either three or four years in length.

• Full-time postgraduate programme - these are two years in length and can either lead to a Postgraduate Diploma (PgDip) in dietetics or a Masters (MSc) qualification in dietetics.

Find out more on The Association of UK Dietitians website.

Shadowing a dietitian

At North Bristol NHS Trust, we don’t routinely offer opportunities to shadow dietitians. Instead, we run virtual allied health professional events. This will give you the opportunity to find out more about what working as a dietitian in a hospital is like.

To find out more about when our next event is, follow us on Twitter @nbt_dietitians or email dieteticenquiries@nbt.nhs.uk

Contact Nutrition & Dietetics

Kendon House
Kendon Way
Southmead Hospital
Bristol

Telephone:  0117 414 5428 or 0117 414 5429